Monday 5th October 2015
There’s been bread, pastry, puddings, chocolates, biscuits and of course lots of glorious cakes and now it’s time for The Great British Bake Off Finale, which means it’s also time for the Renshaw Bake Off Grand Finale! We are challenging you to create a truly showstopping cake for the chance to win a Renshaw hamper stuffed full of baking goodies we know you’ll love and a signed copy of Juliet Sear’s Cakeology book. The winner will also get the coveted title of Renshaw Star Baker.
To be in with a chance of winning the Renshaw Bake Off Grand Finale, you’ll need to put all of your baking skills and creativity to work – we’re looking for a real showstopper – a cake that’d impress Mary Berry. To enter you simply need to upload a photo of your creation here or share your entry on Facebook, Instagram or Twitter with the hashtag #RenshawShowstopper.
We know the deserving winner will make the most of their fabulous prize: Juliet Sear’s Cakelogy is beautifully photographed, crammed with tips, tricks and the most impressive projects, covering everything from making fondant flowers to hand-painting on icing – sure to take your baking to the next level. Your hamper will compliment the book perfectly, with a selection of Renshaw Ready to Roll Fondant Icing, Modelling Paste, Marzipan and our new Royal Icing – the winner will be one of the first to try it! The coveted title of Star Baker will be yours too and we’ll be shouting about your showstopping entry on our blog, in our newsletter and on our Facebook page. Baking fame awaits!
The deadline for entries is midnight on Wednesday October 7th. Entries will be judged the following day by Juliet Sear and the winner will be announced on or before Friday October 9th.
Three showstopping cakes to inspire you