Renshaw Mango & Passionfruit Icing
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A deliciously exotic icing which contains Alphonso Mango for a punch of flavour.
Perfect for spreading, topping and filling
Product Information
INGREDIENTS
Sugar (EU and non-EU), Palm Oil, Water, Humectant: Glycerol, Invert Sugar Syrup, Emulsifiers: Mono- and Di- Glycerides of Fatty Acids, Soya Lecithin; Colour: Beta-Carotene, Salt, Flavourings, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate, Stabiliser: Xanthan Gum, Rapeseed Oil, Antioxidant: Tocopherol-Rich Extract.
For allergens, please see ingredients in bold.
Allergy advice: Made in a factory that handles nuts.
Suitable for vegans.
NUTRITION
Typical values Per 100g
Energy | 1821kJ/ 434kcal |
Fat | 19g |
of which saturates | 9.7g |
Carbohydrates | 66g |
of which sugars | 66g |
Protein | 0.1g |
Salt | 0.64g |
Storage
Store in a cool, dry place away from light. Storage in warm conditions may cause oil separation. Should this occur, gently stir back in. In cooler storage conditions, leave product at room temperature for 1-2 hours.
Colour may change naturally over the life of the product.