Renshaw Mango & Passionfruit Icing

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A deliciously exotic icing which contains Alphonso Mango for a punch of flavour.

Perfect for spreading, topping and filling

Product Information

INGREDIENTS

Sugar (EU and non-EU), Palm Oil, Water, Humectant: Glycerol, Invert Sugar Syrup, Emulsifiers: Mono- and Di- Glycerides of Fatty Acids, Soya Lecithin; Colour: Beta-Carotene, Salt, Flavourings, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate, Stabiliser: Xanthan Gum, Rapeseed Oil, Antioxidant: Tocopherol-Rich Extract.

For allergens, please see ingredients in bold.

Allergy advice: Made in a factory that handles nuts.

Suitable for vegans.

NUTRITION

Typical values Per 100g
Energy 1821kJ/ 434kcal
Fat 19g
of which saturates 9.7g
Carbohydrates 66g
of which sugars 66g
Protein 0.1g
Salt 0.64g

 

Storage

Store in a cool, dry place away from light. Storage in warm conditions may cause oil separation. Should this occur, gently stir back in. In cooler storage conditions, leave product at room temperature for 1-2 hours.

Colour may change naturally over the life of the product.