Renshaw Extra Black Ready to Roll Icing 250g
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Renshaw Extra Black Ready to Roll Icing is specially formulated to be extra firm and extra elastic. It has a firmer texture than standard Renshaw Professional. It is suitable for hotter and more humid climates.
Renshaw Extra is Extra Firm and Extra Elastic to ensure your cakes are covered to perfection whatever the depth and whatever the shape.
- Extra Firm for applications requiring greater resistance in the product
- Extra Elastic to enable the product to stretch over large or sharp sided cakes without tearing
- Has good eating quality
Sugar, Glucose Syrup, Humectant: Vegetable Glycerine, Palm Oil, Water, Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Colour: Carbon Black, Stabilisers: Tragacanth Gum, Carboxymethyl Cellulose; Preservative: Potassium Sorbate, Natural Flavouring.
Allergy advice: Made in a factory that handles nuts.
Made in the United Kingdom. Suitable for vegetarians and vegans. Kosher and Halal approved.
Typical values per 100g
Energy 1668 kj / 394 kcal
of which saturates 3.2g
of which sugars 82.1g
Store in a cool, dry place away from light. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.