Chocolate Flavour Frosting

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Renshaw Chocolate Flavour Frosting is a ready to use rich chocolate frosting, perfect for spreading, topping and filling cakes.

Made in the United Kingdom. Suitable for vegetarians.

Product Use

Renshaw frosting is perfect for filling cakes, topping tray bakes and large cakes, and piping cupcakes.

Product Information

INGREDIENTS

Sugar, Palm and Rapeseed oil, Water, Fat reduced cocoa powder (4.9%), Humectant: Glycerine, Invert sugar syrup, Emulsifiers: Mono-and di-glycerides of fatty acids, Soya lecithin, Flavourings, Whey powder (Milk), Salt, Acidity regulator: Citric acid, Preservative: Potassium sorbate, Stabiliser: Xanthan gum, Antioxidant: Ascorbyl palmitate.

For allergens, please see ingredients in bold.

Allergy advice: Made in a factory that handles nuts.

NUTRITION

Typical values per 100g

Energy

1744kJ/ 416kcal

Fat

19.4g

of which saturates

10.6g

Carbohydrates

60.5g

of which sugars

57.1g

Protein

1.2g

Salt

0.6g

Storage

Store in a cool, dry place away from light. Storage in warm conditions may cause oil separation. Should this occur, gently stir back in. In cooler storage conditions, leave product at room temperature for 1-2 hours.

Colour may change naturally over the life of the product.he product.