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Eye of newt and toe of frog…not required for these Renshaw bakes!

Monday 13th October 2014

Spooky Spider Web Cake

If you’re having a Halloween party and want a centrepiece to impress, look no further than our spider web cake. You can create the web effect with Renshaw White Colour Melts, and the best part about this is you don’t have to be neat. You can find the recipe for this and other Halloween showstoppers here.

Hints & Tips: How to cover a cake with sugar paste video.

Petrifying Pops

To create these Frankenstein and Mummy pops you’ll need a fresh batch of cake pops, or if you want to keep it simple why not try using marshmallows or fruit. These would be perfect for trick-or-treaters or for making with the little ones.

Hints & Tips: How to decorate cake pops video

Competition time: Our little witch needs a name and we need some help from you. Submit a name via our Facebook poll Halloween Competition for a chance to win our Halloween Hamper; a Halloween Ready to Roll Icing Bundle, a full set of Flower and Modelling Paste, 500g White Ready to Roll Icing, 500g each of White and Golden Marzipan and a signed copy of Mich Turner’s Cake School book.

We’ll choose a name at random and announce the winner on Halloween, and there will also be a signed copy of Mich Turner’s book as a runner up prize so you’ve got 2 chances to win! Good Luck!