Blendesi Mallow

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Blendesi is an albumen based marshmallow used in the manufacture of filling creams. It creates a light open texture to the finished product, is brilliant white in colour and will beat up to five times its own volume. Use as a buttercream extender, mallow teacake or as a topping for a lemon meringue.

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USEFUL LINKS

To view our product guide featuring colour groups, product codes and pack sizes, click here.

For product information, including allergen information and certifications click here.

Our ‘Caramels & Sauces’ range goes great with Renshaw Blendesi, view them here. Alternatively, to go back to all our product categories click here.

Are you involved in wholesale, retail, manufacturing or food service? If yes, click here to find more information tailored to you.

CONTACT US

For all enquiries contact our customer service team at ‘customercare@jfrenshaw.co.uk’ or call us on 0151 706 8200 and a member of our team will be in touch to best assist you.